Silken Tofu Chocolate Pudding Recipe
This Silken Tofu Chocolate Pudding is a creamy, dairy-free dessert that combines rich dark chocolate with smooth silken tofu and natural sweetness from maple syrup. It’s a quick and easy recipe perfect for a healthy yet indulgent treat, blending effortlessly without any cooking involved.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Chocolate
- 4 oz (115 g) dark chocolate
Main Mixture
- 12 oz (340 g) silken tofu, at room temperature
- 2 tbsp (40 g) maple syrup (or honey)
Instructions
- Melt the Chocolate: Chop the dark chocolate into small pieces and place them in a microwave-safe bowl. Heat the chocolate in the microwave for 15 seconds, then remove and stir it. Repeat heating in 15-second intervals, stirring after each, until fully melted and smooth. Set aside to cool slightly.
- Blend Tofu and Sweetener: In a blender, combine the silken tofu and maple syrup. Blend on high speed until the mixture is smooth and creamy, ensuring there are no lumps.
- Add Melted Chocolate: Pour the cooled melted chocolate into the blender with the tofu mixture. Blend again on high until the pudding is completely smooth and well combined. Scrape down the sides if necessary to mix all ingredients evenly.
- Chill the Pudding: Transfer the pudding mixture to individual serving bowls or glasses. Cover them with plastic wrap or lids and refrigerate for at least 2 hours, allowing the pudding to set and develop a creamy texture.
- Serve and Garnish: Serve the pudding chilled, garnished with your choice of toppings such as chopped chocolate, fresh berries, chopped nuts, or a dusting of cocoa powder for extra flavor and texture.
Notes
- Use high-quality dark chocolate for the best flavor and texture.
- Maple syrup can be substituted with honey or agave nectar for sweetness.
- Ensure the silken tofu is at room temperature before blending to achieve a smooth consistency.
- Allow sufficient chilling time so the pudding firms up properly.
- Optional toppings can add both visual appeal and complementary flavors.
Keywords: Silken tofu pudding, dairy-free chocolate pudding, vegan chocolate dessert, easy chocolate pudding, healthy chocolate dessert
Find it online: https://recipeswithmia.com/silken-tofu-chocolate-pudding-recipe/
