Protein Hot Chocolate Recipe

Introduction

This Protein Hot Chocolate recipe is a cozy, nourishing twist on a classic favorite. Combining rich cocoa and chocolate protein powder, it’s perfect for a warm, satisfying drink that also supports your fitness goals.

Ingredients

• 1 cup milk (almond, oat, or cow’s milk)
• 1 scoop chocolate protein powder (pea or whey protein)
• 1 tablespoon cocoa powder (Dutch cocoa for richer flavor)
• 1 tablespoon sweetener of choice (honey, granulated sugar, or maple syrup)
• ¼ teaspoon vanilla extract (optional)
• Topping ideas: mini marshmallows, whipped cream, chocolate shavings

Instructions

1. Step 1: For stovetop preparation, heat your preferred milk in a small pot over medium-low heat. Avoid boiling to prevent burning.
2. Step 2: Whisk in the chocolate protein powder, cocoa powder, sweetener, and vanilla extract until fully combined.
3. Step 3: Taste and adjust sweetness or milk quantity if the mixture is too thick, as different protein powders vary.
4. Step 4: Pour into a mug and add toppings like whipped cream or marshmallows. Serve immediately.
5. Step 5: For microwave method, mix all ingredients in a microwave-safe mug and stir well.
6. Step 6: Microwave on high for 1–2 minutes, stirring every 30 seconds to prevent overflow.
7. Step 7: Let cool briefly, then enjoy with your favorite toppings.

Tips & Variations

• Use Dutch cocoa powder for a deeper chocolate flavor.
• Adjust sweetness to taste, depending on your protein powder brand.
• For a vegan option, choose plant-based milk and protein powders.
• Add a pinch of cinnamon or chili powder for a spicy twist.

Storage

Protein hot chocolate is best enjoyed fresh for optimal texture and flavor. If needed, you can store leftovers in the refrigerator for up to 24 hours. Reheat gently on the stove or in the microwave, stirring occasionally to maintain smoothness.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use any type of protein powder?

Yes, pea protein and whey protein both work well. Keep in mind different powders may affect thickness and flavor, so adjust milk and sweetener accordingly.

How can I make this hot chocolate vegan?

Use a plant-based milk like almond or oat and choose a vegan chocolate protein powder. Sweeten with maple syrup or another plant-based sweetener.

Protein Hot Chocolate Recipe

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★★★★★

4.5 from 62 reviews

This Protein Hot Chocolate recipe is a delicious and nutritious twist on classic hot chocolate, incorporating chocolate protein powder for an added boost. It’s perfect as a cozy, post-workout treat or a comforting beverage any time of day. You can use your choice of milk—almond, oat, or cow’s milk—and customize the sweetness and toppings to your preference. Warm, chocolatey, and packed with protein, it’s an easy and satisfying drink to prepare on the stovetop or in the microwave.

• Author: Mia
• Prep Time: 3 minutes
• Cook Time: 5 minutes
• Total Time: 8 minutes
• Yield: 1 serving 1x
• Category: Beverages
• Method: Stovetop
• Cuisine: American
• Diet: Low Fat

Ingredients

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Main Ingredients

• 1 cup milk (almond, oat, or cow’s milk)
• 1 scoop chocolate protein powder (pea protein or whey protein)
• 1 tablespoon cocoa powder (preferably Dutch cocoa for richer flavor)
• 1 tablespoon sweetener of choice (honey, granulated sugar, or maple syrup)
• ¼ teaspoon vanilla extract (optional)

Toppings (Optional)

• Mini marshmallows
• Whipped cream
• Chocolate shavings

Instructions

1. Heat Milk: Pour 1 cup of your preferred milk into a small pot and heat over medium-low heat on the stovetop. Be careful not to let the milk boil to avoid burning.
2. Add Ingredients: Gently whisk in the chocolate protein powder, Dutch cocoa powder, sweetener of choice, and optional vanilla extract until the mixture is smooth and well combined.
3. Taste and Adjust: Taste your hot chocolate and adjust sweetness or thickness by adding more sweetener or milk as needed, since protein powders can vary in texture.
4. Serve: Pour the hot chocolate into a mug immediately. Top with optional whipped cream, mini marshmallows, or chocolate shavings for extra indulgence.
5. Microwave Alternative: Combine all ingredients in a microwave-safe mug and stir well to dissolve powders. Microwave on high for 1-2 minutes, stirring every 30 seconds to prevent overflow. Let cool slightly, then top and enjoy.

Notes

• Use Dutch-processed cocoa powder for a richer, deeper chocolate flavor.
• Adjust sweetness according to taste, since protein powders vary in sweetness and flavor intensity.
• Do not boil the milk to prevent scorching and preserve the smooth texture.
• Try different types of protein powders like pea protein (vegan) or whey protein depending on your dietary preferences.
• Optionally, add a pinch of cinnamon or a drop of peppermint extract for a festive twist.
• Microwave method is quick and convenient but requires stirring every 30 seconds to avoid boiling over.

Keywords: protein hot chocolate, chocolate protein drink, healthy hot chocolate, post workout drink, easy hot chocolate recipe