Protein Banana Bread Recipe
This Protein Banana Bread is a delicious and healthy twist on the classic banana bread, enriched with almond flour and protein powder to boost your protein intake. Naturally sweetened with ripe bananas and a hint of maple syrup, it’s perfect for a nutritious breakfast or a satisfying snack.
- Author: Mia
- Prep Time: 10 minutes
- Cook Time: 45-50 minutes
- Total Time: 55-60 minutes
- Yield: 1 loaf (8-10 servings) 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Wet Ingredients
- 3 ripe bananas
- 2 eggs
- 1/4 cup maple syrup
- 1 tsp vanilla extract
Dry Ingredients
- 1 cup almond flour
- 1/2 cup protein powder
- 1 tsp baking soda
- 1/2 tsp salt
- Preheat the oven: Preheat your oven to 350°F (175°C) to prepare for baking.
- Mash the bananas: In a mixing bowl, mash the ripe bananas until they are smooth and free of lumps, creating a moist base for your batter.
- Add wet and dry ingredients: Add the eggs, almond flour, protein powder, maple syrup, baking soda, salt, and vanilla extract to the mashed bananas.
- Mix the batter: Stir all the ingredients together thoroughly until you achieve a well-combined batter with even consistency.
- Prepare the pan: Grease a loaf pan to prevent sticking and pour the batter into it, spreading it out evenly.
- Bake the bread: Place the loaf pan in the oven and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean, indicating the bread is cooked through.
- Cool and serve: Allow the banana bread to cool in the pan before slicing to ensure clean cuts and better texture.
Notes
- You can substitute the protein powder with your preferred type, such as whey, plant-based, or collagen.
- If you want a sweeter bread, you can increase maple syrup slightly, but be mindful of added sugars.
- Make sure to use ripe bananas for natural sweetness and moisture.
- Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.
- Optional add-ins include chopped nuts, chocolate chips, or cinnamon for extra flavor and texture.
Keywords: Protein Banana Bread, Healthy Banana Bread, Almond Flour Banana Bread, High Protein Snack, Gluten-Free Banana Bread