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Oreo Sushi

Oreo Sushi
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★★★★★

4.8 from 25 reviews

A fun and creative dessert recipe that transforms classic Oreos into bite-sized sushi rolls using crushed Oreo cookies, milk, and the cream filling for a sweet, sushi-inspired treat perfect for parties or a playful snack.

Ingredients

Scale

Oreos and Cream Layer

  • 12 Oreo cookies
  • Cream filling from 12 Oreos

Cookie Paste

  • Milk, 2-3 tablespoons (any variety)

Instructions

  1. Separate the Oreos: Twist each Oreo cookie carefully to separate the two chocolate cookies from the cream filling. Place all the cream filling in a small bowl and the chocolate cookies into a zip-top plastic bag.
  2. Prepare the Cookie Base: Remove excess air from the zip-top bag and seal it tightly. Use a rolling pin to crush the Oreo cookies into fine crumbs. Transfer the crumbs to a mixing bowl, then gradually add 2-3 tablespoons of milk, stirring continuously until you achieve a thick, dough-like paste that holds together well but is not too wet.
  3. Assemble the Roll: Lay a large piece of plastic wrap flat on a clean surface. Spread the Oreo cookie paste evenly over the plastic wrap into a rectangle approximately 8×6 inches in size. Next, evenly spread the reserved Oreo cream filling over the cookie paste layer, ensuring a uniform thickness.
  4. Roll and Slice: Using the plastic wrap to aid you, carefully roll the layered mixture into a tight log, similar to rolling sushi. Press firmly but gently to ensure it sticks together. Once rolled, use a sharp knife to slice the log into bite-sized pieces resembling sushi rolls.
  5. Serve: Arrange the Oreo sushi pieces neatly on a plate. For an extra touch, serve with optional dipping sauces such as chocolate syrup, whipped cream, or frosting to enhance the flavor and visual appeal.

Notes

  • Use chilled Oreos for easier handling and cleaner separation of cookies and filling.
  • Adjust the amount of milk as needed to avoid the mixture being too wet or too dry.
  • For cleaner slices, chill the roll in the refrigerator for 15 minutes before slicing.
  • You can customize dipping sauces to taste, including caramel, strawberry sauce, or cream cheese frosting.
  • This dessert is best served fresh but can be stored in an airtight container in the refrigerator for up to 2 days.

Nutrition

Keywords: Oreo sushi, Oreo dessert, no-bake dessert, creative dessert, Oreo recipe, easy dessert, sushi-inspired dessert

Find it online: https://recipeswithmia.com/oreo-sushi/