Print

Hot Honey Boursin Cheese Dip Recipe

Print Recipe

★★★★★

4.9 from 75 reviews

This Hot Honey Boursin Dip is a luscious blend of creamy Boursin cheese, cream cheese, and mozzarella, infused with the sweet heat of hot honey and a hint of fresh thyme. Baked to golden perfection, it creates a bubbly, melty dip perfect for serving warm alongside toasted bread, crackers, or fresh veggies—an irresistible appetizer with a balance of spicy, sweet, and savory flavors.

Ingredients

Scale

Cheese Base

  • 1 package (5.2 ounces) Boursin Cheese, Garlic & Fine Herbs
  • 4 ounces Cream Cheese
  • 1/2 cup Shredded Mozzarella Cheese

Flavorings

  • 2 tablespoons Hot Honey (divided)
  • 1 teaspoon Fresh Thyme, chopped
  • 1 teaspoon Olive Oil
  • 1/4 teaspoon Red Pepper Flakes (optional)
  • Pinch of Salt
  • Cracked Black Pepper, to taste

Instructions

  1. Preheat Your Oven: Set your oven to 375°F (190°C) and allow it to fully heat while you prepare the dip ingredients.
  2. Combine Ingredients: In a mixing bowl, thoroughly blend the Boursin cheese, cream cheese, shredded mozzarella, and 1 tablespoon of the hot honey until the mixture is smooth and creamy.
  3. Prepare Your Baking Dish: Lightly brush or coat a small baking dish with the olive oil to prevent sticking and to help the top brown nicely during baking.
  4. Transfer Cheese Mixture: Spoon the cheese blend into the prepared baking dish, smoothing the surface evenly for uniform baking.
  5. Add Toppings: Drizzle the remaining 1 tablespoon of hot honey over the top of the cheese mixture. Sprinkle the chopped fresh thyme and red pepper flakes evenly to add flavor and color.
  6. Bake the Dip: Place the baking dish in the preheated oven and bake for 15 to 18 minutes, or until the edges are bubbly and the top has turned golden brown.
  7. Finish and Garnish: Remove the dip from the oven, crack fresh black pepper on top to taste, and optionally drizzle an extra bit of hot honey for added flavor and gloss.
  8. Serve Warm: Serve the dip warm with toasted bread, crackers, or sliced vegetables for a delightful appetizer or party snack.

Notes

  • For extra heat, increase the amount of red pepper flakes or hot honey according to your preference.
  • Use fresh thyme to add a bright, herbal note but dried thyme can also be used in a pinch.
  • This dip is best served immediately to enjoy its melty, creamy texture.
  • Store leftovers in an airtight container in the refrigerator and gently reheat before serving.
  • Pair this dip with rustic breads or crunchy crackers for the best experience.

Keywords: Hot Honey Boursin Dip, cheesy dip, baked dip recipe, spicy sweet appetizer, party dip, creamy cheese dip

Find it online: https://recipeswithmia.com/hot-honey-boursin-cheese-dip-recipe/