Crockpot Root Beer Meatballs Recipe
These Crockpot Root Beer Meatballs combine the sweet fizz of root beer with tangy barbecue sauce and a hint of Worcestershire for a deliciously moist and flavorful appetizer or meal. Slow-cooked to perfection, they’re perfect for parties or casual dinners.
- Author: Mia
- Prep Time: 10 minutes
- Cook Time: 3 hours 30 minutes
- Total Time: 3 hours 40 minutes
- Yield: 6 servings 1x
- Category: Main Course, Appetizer
- Method: Slow Cooking
- Cuisine: American
Meatballs
- 32 ounces frozen fully cooked meatballs
Sauce
- 1½ cups root beer
- ½ cup brown sugar
- ½ cup barbecue sauce
- 1 tablespoon Worcestershire sauce
Thickener
- 1 tablespoon cornstarch
- 1 tablespoon water
- Prepare the Meatballs: Place the frozen fully cooked meatballs into the slow cooker in an even layer, ensuring they have room to cook evenly.
- Add Root Beer: Pour the root beer over the meatballs, allowing the sweet soda to soak in and create a flavorful base for the sauce.
- Mix in the Sauces: Stir in brown sugar, barbecue sauce, and Worcestershire sauce thoroughly to combine all the flavors into a harmonious sauce coating the meatballs.
- Slow Cook: Cover the slow cooker with its lid and cook on low heat for 3 to 4 hours, stirring occasionally to prevent sticking and ensure even cooking.
- Make the Thickener: In a small bowl, whisk together cornstarch and water to create a slurry, which will be used to thicken the sauce at the end.
- Thicken the Sauce: Stir the cornstarch slurry into the meatballs and sauce. Continue cooking with the lid off until the sauce thickens to a glossy, rich consistency.
- Serve: Once thickened, serve the meatballs warm as an appetizer or main dish, perfect for gatherings or family dinners.
Notes
- Use frozen fully cooked meatballs for convenience and even cooking.
- You can substitute the root beer with cola for a slightly different flavor.
- Stir occasionally during cooking to prevent the meatballs from sticking to the bottom of the crockpot.
- If the sauce becomes too thick, thin with a splash of water or additional root beer.
- These meatballs pair well with rice, mashed potatoes, or crusty bread.
Keywords: root beer meatballs, crockpot meatballs, slow cooker appetizer, easy party recipe, sweet and savory meatballs