Cream Cheese Oreo Protein Balls Recipe
These Cream Cheese Oreo Protein Balls are a delicious, no-bake treat combining the indulgent flavors of Oreos with the added boost of protein powder. Perfect as a quick snack or dessert, they are easy to prepare and customizable with optional mix-ins like chocolate chips, nuts, or coconut.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chilling time)
- Yield: Approximately 20 protein balls 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Base Ingredients
- 8 oz cream cheese, softened
- 15–20 Oreos, crushed into fine crumbs
- 1 cup protein powder
- 2–3 tablespoons milk
- 1 teaspoon vanilla extract
- Pinch of salt
Optional Mix-ins
- Chocolate chips
- Nuts (chopped)
- Coconut flakes
Instructions
- Crush Oreos: Begin by crushing 15 to 20 Oreos into fine crumbs using a food processor or by placing them in a sealed bag and crushing with a rolling pin.
- Mix with Cream Cheese: Combine the crushed Oreos with 8 ounces of softened cream cheese in a bowl, mixing until you achieve a smooth and even consistency.
- Add Protein Powder: Gradually incorporate 1 cup of protein powder into the cream cheese and Oreo mixture, stirring well to blend all ingredients thoroughly.
- Adjust Dough Consistency: Add 2 to 3 tablespoons of milk as needed to achieve a dough-like consistency that is firm enough to roll into balls but not too sticky.
- Flavor and Mix-ins: Stir in 1 teaspoon of vanilla extract, a pinch of salt, and any optional mix-ins such as chocolate chips, chopped nuts, or coconut flakes to enhance texture and flavor.
- Roll into Balls: Using your hands, form the mixture into small bite-sized balls and place them on a tray or plate.
- Chill: Refrigerate the protein balls for at least one hour to allow them to firm up and set properly.
- Optional Coating: Before serving, optionally roll the balls in additional crushed Oreo crumbs or coconut flakes for extra taste and presentation.
Notes
- Use softened cream cheese at room temperature for easier mixing.
- Adjust milk quantity carefully to avoid making the dough too wet.
- Store prepared balls in an airtight container in the refrigerator for up to 5 days.
- These balls can be frozen for longer storage; thaw before serving.
- Feel free to experiment with different protein powder flavors to customize taste.
Keywords: Cream Cheese, Oreo, Protein Balls, No-Bake Snack, Protein Snack, Dessert Balls
