Air Fryer Pizza Bagels Recipe
Introduction
Air fryer pizza bagels are a quick and delicious snack that combines the convenience of bagels with the flavors of classic pizza. Ready in minutes, they’re perfect for a casual lunch or an easy party treat.

Ingredients
- 2 bagels
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- Mushrooms (optional, for topping)
- Cherry tomatoes (optional, for topping)
- Fresh basil leaves (for garnish)
Instructions
- Step 1: Slice the bagels in half to create 4 open-faced pieces.
- Step 2: Spread a layer of marinara sauce over each bagel half, then sprinkle evenly with shredded mozzarella cheese. Add any desired toppings, such as mushrooms or cherry tomatoes.
- Step 3: Place the prepared bagels in the air fryer basket, making sure they fit without overlapping. Cook at 350°F (175°C) for about 6 minutes, until the cheese is melted and starts to turn golden.
- Step 4: Carefully remove the pizza bagels from the air fryer. Top with fresh basil leaves and serve immediately while hot and melty.
Tips & Variations
- For extra flavor, sprinkle a little garlic powder or Italian seasoning over the sauce before adding cheese.
- Try different cheeses like cheddar or pepper jack for a unique twist.
- Add cooked sausage, pepperoni, or olives as additional toppings to customize your pizza bagels.
- If your bagels are very thick, reduce cooking time slightly to avoid burning underneath.
Storage
Store any leftover pizza bagels in an airtight container in the refrigerator for up to 2 days. Reheat them in the air fryer at 350°F (175°C) for 2-3 minutes to restore crispiness and melt the cheese.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen bagels for this recipe?
Yes, you can use frozen bagels. Just thaw them before assembling the toppings to ensure even cooking in the air fryer.
What if I don’t have an air fryer?
You can bake the pizza bagels on a baking sheet in a preheated oven at 375°F (190°C) for about 8-10 minutes, until the cheese is melted and bubbly.
PrintAir Fryer Pizza Bagels Recipe
Delicious and easy-to-make Air Fryer Pizza Bagels featuring crisp bagels topped with marinara sauce, melted mozzarella cheese, and optional fresh toppings like mushrooms and cherry tomatoes, all ready in under 10 minutes.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: 4 pizza bagel halves (serves 2-4) 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Italian-American
Ingredients
Base
- 2 bagels, sliced in half
Sauce & Cheese
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
Toppings (Optional)
- Mushrooms, sliced
- Cherry tomatoes, halved
Garnish
- Fresh basil leaves
Instructions
- Prep the bagels: Slice the bagels in half to create four open-faced pieces ready for topping.
- Assemble the pizzas: Spread a layer of marinara sauce evenly over each bagel half, then sprinkle shredded mozzarella cheese on top. Add optional toppings like sliced mushrooms and halved cherry tomatoes according to your preference.
- Air fry: Carefully place the assembled bagels in the air fryer basket in a single layer. Cook at 350°F (175°C) for about 6 minutes, or until the cheese has melted and starts to turn golden brown.
- Serve: Remove the bagels from the air fryer using tongs or a spatula. Garnish with fresh basil leaves and serve immediately while hot and melty.
Notes
- You can customize the toppings with pepperoni, olives, or bell peppers for variety.
- For crispier bagels, toast the bagels lightly before adding toppings.
- Adjust cooking time based on your air fryer model and cheese melting preferences.
- If you prefer, use a low-fat mozzarella to reduce calories.
Keywords: Air fryer pizza bagels, quick pizza bagel, easy snack, mozzarella bagel, air fryer snack

