Cottage Cheese Jalapeño Popper Dip Recipe

Introduction

This Cottage Cheese Jalapeño Popper Dip is a creamy, spicy treat that’s perfect for gatherings or a cozy night in. It combines smooth cottage cheese with melty cheddar and a kick of jalapeños for a flavorful snack everyone will love.

Ingredients

• ½ cup shredded mozzarella or cheddar cheese
• 2 tablespoons cream cheese
• 2 tablespoons chopped pickled jalapeños
• Optional: sliced fresh jalapeños for topping
• Dippers: tortilla chips, celery sticks, bell pepper strips

Instructions

1. Step 1: Preheat your oven to 375℉.
2. Step 2: Blend the cottage cheese and cream cheese together until smooth and creamy.
3. Step 3: Stir in the shredded mozzarella or cheddar cheese and the chopped pickled jalapeños until combined.
4. Step 4: Spread the mixture evenly into a small oven-safe dish or skillet. If desired, top with extra shredded cheese and sliced fresh jalapeños for more heat.
5. Step 5: Bake in the oven for 15-20 minutes, or until the dip is hot and bubbly.
6. Step 6: Serve immediately with your choice of tortilla chips, celery sticks, or bell pepper strips for dipping.

Tips & Variations

• For a smokier flavor, add a pinch of smoked paprika or a dash of chipotle powder.
• Swap pickled jalapeños with fresh ones for a brighter, spicier bite.
• Use low-fat cream cheese and cottage cheese for a lighter version without sacrificing creaminess.
• Try mixing in some cooked bacon bits for added texture and flavor.

Storage

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through, stirring occasionally for even heating.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this dip ahead of time?

Yes, you can prepare the dip mixture in advance and keep it covered in the refrigerator for up to 24 hours before baking. Just add any extra toppings right before baking.

What can I use if I don’t have cottage cheese?

You can substitute ricotta cheese for a similar texture and mild flavor, though the dip will be slightly creamier.

Cottage Cheese Jalapeño Popper Dip Recipe

Print Recipe

★★★★★

4.7 from 90 reviews

This Cottage Cheese Jalapeño Popper Dip is a creamy, cheesy, and mildly spicy appetizer perfect for gatherings. Combining smooth cottage cheese with cream cheese and the heat of jalapeños, it’s baked to bubbly perfection and served with crunchy tortilla chips and fresh veggies.

• Author: Mia
• Prep Time: 10 minutes
• Cook Time: 15-20 minutes
• Total Time: 25-30 minutes
• Yield: 4 servings 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Cheese Mixture

• ½ cup shredded mozzarella or cheddar cheese
• 2 tablespoons cream cheese
• ½ cup cottage cheese

Spices and Jalapeños

• 2 tablespoons chopped pickled jalapeños
• Optional: sliced fresh jalapeños for topping

Dippers

• Tortilla chips
• Celery sticks
• Bell pepper strips

Instructions

1. Preheat Oven: Preheat your oven to 375℉ (190℃) to ensure it reaches the perfect temperature for baking the dip evenly.
2. Blend Cheese Base: In a blender or food processor, combine the cottage cheese and cream cheese. Blend until the mixture becomes smooth and creamy, ensuring a silky texture for the dip.
3. Mix in Cheese and Jalapeños: Transfer the smooth cheese mixture to a bowl and stir in the shredded mozzarella or cheddar cheese along with the chopped pickled jalapeños. This adds flavor and a spicy kick to the dip.
4. Prepare for Baking: Spread the mixture evenly into a small oven-safe dish or skillet. If desired, top with extra shredded cheese and sliced fresh jalapeños for added heat and appearance.
5. Bake: Place the dish in the oven and bake for 15-20 minutes, or until the dip is hot and bubbly, with golden spots on the cheese topping.
6. Serve: Remove from the oven and serve immediately with tortilla chips, celery sticks, and bell pepper strips for dipping.

Notes

• For extra heat, add more fresh jalapeño slices on top or mix in diced jalapeños.
• This dip can be prepared ahead of time and baked just before serving.
• Substitute mozzarella with cheddar or pepper jack for varying flavors.
• Use low-fat cream cheese and cottage cheese for a lighter version.
• Make sure to use an oven-safe dish or skillet to avoid damage and ensure proper baking.

Keywords: Cottage Cheese Jalapeño Popper Dip, jalapeño dip, cheesy dip, spicy appetizer, baked dip, party dip